Recipes by trusted brands - 49 recipes
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Porcini Truffle Arancini
By Truffle Hunter, Visit the Truffle Hunter website
In a medium saucepan, heat a little olive oil and cook the onions on a medium heat until translucent, about 5 minut...
- 200g arborio rice
- 1/2 small onion, minced
- 30ml white wine
- 3 large garlic cloves
- 1 tsp truffle oil
- 1 tsp porcini and truffle paste
- 1 dried porcini mushroom
- 1/2 veggie stock cube
- Salt and pepper
- 2 cream crackers
- 3 spoonfuls of polenta
- Handful of romaine lettuce leaves and garlic mayonnaise to serve
Sweet Eve Strawberry, Ricotta, Lemon and Cream Tart
By Sweet Eve Strawberry, Sweet Eve Strawberry
Each serving contains: Calories - 484 Sugar - 7g Fat - 38g Saturates - 23g Salt 0
- For the pastry:
- 175g plain flour
- 100g cold butter
- 1 tbsp caster sugar
- 1 egg
- A little cold water
- For the filling:
- 250g Sweet Eve strawberries
- 200ml double cream
- 250g tub of ricotta
- 2 tbsp ground cinnamon
- Zest of a lemon
Cottage Pie with Butternut Thatch
By Bisto, The Bisto website
Put the potatoes and butternut squash into a large saucepan
- 900g (2lb) potatoes, cut into chunks
- 500g (1lb 2oz) prepared butternut squash, or one
- small butternut squash, peeled and cut into chunks
- 500g (1lb 2oz) extra lean minced beef
- 1 onion, chopped
- 1 carrot, chopped
- 2 tablespoons chopped fresh parsley
- 2 tablespoons milk
- Salt and freshly ground black pepper
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