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Trifile recipes - 2 recipes

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Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Trifile recipes

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Chocolate Pudding Combine cornstarch, sugar, salt and milk in a blender or food processor and pulse until well b...

  • Chocolate Pudding Layer:
  • 1/3 cup cornstarch
  • 1/2 cup granulated sugar
  • Pinch of salt
  • 3 cups cold whole milk
  • 3/4 cups dark chocolate
  • chopped
  • 1 tablespoon vanilla extract
  • Vanilla Pudding
  • 1/3 cup plus 1 tablespoon cornstarch
  • 1/2 cup granulated sugar
  • Pinch of salt
  • 3 cups cold whole milk
  • 2 tablespoon vanilla extract
  • Brownie and Almond Layer:
  • 1 1/2 cup of crushed brownie crumb
  • 3/4 cup of finely chopped almonds
4.6/5 (12 Votes)

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Position a rack in the lower third of the oven and preheat the oven to 350F

  • For the cake :
  • 5 oz bittersweet or semisweet chocolate
  • finely chopped
  • ½ cup unsweetened cocoa powder (natural or Dutch-process)
  • 2 tbsp all-purpose flour
  • 1 cup sugar
  • Pinch of salt
  • ¾ cup plus 2 tbsp water
  • 2 cold eggs
  • 1 cold egg white
  • For the mocha chantilly:
  • 1½ cups whipping cream
  • ¼ cup French-roasted coffee beans
  • coarsely crushed
  • 150 g milk chocolate
  • finely chopped
4.4/5 (7 Votes)

Any burning questions? Ask our chefs below!

Chocolate and Mocha Chantilly Mini Trifles MUDSLIDE AND BROWNIE TRIFLES