Menu Enter a recipe name, ingredient, keyword...
Logout / Welcome
Newsletter

Shortbread biscuit recipes - 2 recipes

Are you looking for the best shortbread recipes? Shortbread is a tasty, crumbly, biscuit cake, famous in Scotland and loved all over the UK, Ireland and proudly exported abroad.

Google Ads

Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Shortbread biscuit recipes

By

This recipe is perfect for a sophisticated afternoon tea or chic dinner party pudding, as you can bake the biscuits

  • 230g unsalted butter
  • soft
  • 125g caster sugar
  • 1 tsp vanilla extract
  • 250g plain flour
  • 250g double cream
  • 1tbsp icing sugar
  • 1 tsp vanilla bean paste or extract
  • 200g Sweet Eve strawberries
  • halved
3.9/5 (14 Votes)

By

An all butter shortbread biscuit covered in a yummy caramel then topped with chocolate

  • For the shortbread:
  • 250g plain flour
  • 75g caster sugar
  • 175g butter
  • softened
  • For the caramel:
  • 100g butter or margarine
  • 100g light muscavado sugar
  • 2 x 397g cans condensed milk
  • For the topping:
  • 200g plain or milk chocolate
  • broken into pieces
3.9/5 (51 Votes)

Any burning questions? Ask our chefs below!

Millionaire shortbread Sweet Eve Strawberry Shortbreads