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Salmon carpaccio Thai style
By Malauree
Cut very thin slices of salmon in the fillets
- 2 or 3 fillets of fresh salmon
- 1 bunch of fresh coriander
- Soya sauce
- lime
- 1 tsp of honey
- coarse salt
- pepper
- pink peppercorns or ginger or wasabi (depending on taste)
Marinated tuna with coriander and vanilla beans
Slice the tuna and the mango
- 100g tuna (without the skin)
- 1 shallot
- 1 mango
- 1/2 fresh vanilla bean
- 1 tomato
- 1/2 lemon
- 1/2 coriander bunch
- 1 tbls olive oil
- 1/2 chives bunch
- salt and pepper