Caipirinha

By Charlotte Allen

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Rate this recipe 2.8/5 (18 Votes)

1 Picture

Ingredients

1 lime (half for juice, the other half in wedges)
1 teaspoon white sugar
3 fl oz cachaca alcohol
ice

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

In a large glass, squeeze half of the lime juice and add it to the sugar, mix well until sugar is almost dissolved.

Add the lime quarters, ice and top with the cachaca. Stir once to mix all the ingredients.

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