1 Step Almond Ice Cream
Rate this recipe
3/5
(6 Votes)
Ingredients
- 300 ml double cream
- 175 grams condensed milk
- Seeds of one vanilla pod
- 2 tablespoons amaretto liqueur
- To garnish: toasted, chopped almonds
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Whisk all the ingredients together until airy, soft peaks form, and an even colour, and then fill 2 x 500ml, and freeze overnight.
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