Chocolate Dipped Delights
- Melted chocolate (Milk and/or white)
- Selection of sprinkles
Level of difficulty Average
Cost Average budget
Core the apples and cut them into slices then cut the end off the strawberries.
Take some cocktail sticks/skewers and remove the pointed ends. Then insert one into each piece of fruit/marshmallow.
Melt the chocolate. Dip each piece of fruit/marshmallow into the chocolate. You can either completely cover them in the chocolate or only half cover them.
Before the chocolate sets, add the desired amount of sprinkles to your treats.
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