Eggs in the mirror
By Martine Dumont
Rate this recipe
3.6/5
(132 Votes)
Details
servings 2
Level of difficulty Easy
Preparation time 5mins
Cooking time 10mins
Cost Budget Friendly
Preparation
Step 1
Heat the oven.
Melt 10 grams of butter in a small saucepan. Lightly butter a egg dish; heat it and lightly salt the bottom and break the eggs into it, pour over with the melted butter and bake in the oven 3 to 4 minutes depending on desired doneness.
Step 2
Remove from the oven and serve immediately in the baking dish.
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