Burger

By Nichola1988

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Rate this recipe 2.8/5 (96 Votes)

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Brunch Hashbrown Burger

Mini Roquefort Burgers

Ingredients

450g beef
2 tbs ketchup
1 egg beaten

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

In a bowl mix the beef, ketchup and egg together

Step 2

Shape the beef into burger shapes

Step 3

warm some oil up in a frying pan then cook the burgers for 5 minutes each side

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Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.