Pesto tomato and mozzarella sandwich
By charusri13
Rate this recipe
3.3/5
(101 Votes)
Ingredients
- 1/4 cup Basil pesto
- 1/4 cup red pepper(cut into long strips)
- 1/4 cup chopped tomatoes
- 1/4 cup mozzarella
- 1/4 tsp black pepper
- 4 slices of bread
- Salt to taste
- Butter for toasting
Details
servings 2
Level of difficulty Easy
Preparation time 5mins
Cooking time 5mins
Cost Budget Friendly
Preparation
Step 1
In a pan roast red pepper slices til they are a bit charred.(You can even do this in oven)
Step 2
Take pesto and spread on the bread slices.Put tomato pieces and capsicum strips.Sprinkle salt and pepper and add crumbled cheese.Cover it with a slice of bread
Step 3
Heat butter in a pan or a griddle.Toast or grill till it is brown on both sides and cheese is melted.Cut into two and serve hot
Like these recipes? Then you'll love
- Tomato and mozzarella sticks 3.3/5 (122 Votes)
- Spaghetti Bake with tomatoes 3.4/5 (134 Votes)
- Fruity sponge cake 3.8/5 (60 Votes)
- Lamb naans 4.7/5 (32 Votes)
- Teisen Lap (Mam) 3.7/5 (105 Votes)
- Italian Style Couscous Cakes 4.4/5 (14 Votes)
- Easy Pizza Recipe 1 4.5/5 (2 Votes)
- Pesto and salmon verrines with... 4.3/5 (39 Votes)
Leave a comment about this recipe