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Choc-apple cake

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Rate this recipe 3.3/5 (125 Votes)

Details

servings 6
Level of difficulty Easy
Preparation time 15mins
Cooking time 45mins
Cost Budget Friendly

Preparation

Step 1

Preheat the oven to 180 degrees. Whisk the sugar with the softened butter and add the eggs one by one.

Step 2

Cut the chocolate into small pieces and melt it with milk in the microwave. Add it to the sugar-egg mixture.

Step 3

Mix together the yeast, flour and ground almonds. Peel the apple and cut into thin slices.

Step 4

Pour the mix into a loaf tin, placing the apple slices between two layers of cake mix. Bake for 40-45 minutes.

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