Refreshing ice-cream with watermelon
By Seux solange
Rate this recipe
3.7/5
(76 Votes)
Ingredients
- 1/4 watermelon
- 6 lemons
- 1 eggwhite
- Mint leaves for decoration
Details
servings 6
Level of difficulty Easy
Preparation time 30mins
Cost Budget Friendly
Preparation
Step 1
Peel the the lemons.
Reserve 2/3 of the zest.
Mix the lemons in a food processor, add the zest and 200g of sugar.
Beat an egg white until stiff, stir into the lemon/sugar mixture, put in an ice cream maker (or the freezer, stirring every half hour until the ice-cream sets).
Step 2
When ready to serve , mix the ice-cream with watermelon.
Serve chilled with a mint leaf.
Like these recipes? Then you'll love
- Exotic fruit granita 4.4/5 (15 Votes)
- Cheese Cake with special toppings 4.3/5 (4 Votes)
- Easy strawberry ice cream 3.4/5 (72 Votes)
- Melon with Port 2.7/5 (15 Votes)
- Watermelon salad 0/5 (0 Votes)
Leave a comment about this recipe