Minced meat cakes
By Aurelie
Rate this recipe
3.8/5
(98 Votes)

Ingredients
- 2 beefburgers
- 100 g onions
- 50g mushrooms
- 1 pot of yoghurt
- 2 pots of flour
- 2 eggs
- 1/2 pot of oil
- herbs
Details
servings 4
Level of difficulty Easy
Preparation time 10mins
Cooking time 20mins
Cost Budget Friendly
Preparation
Step 1
In a bowl, combine the yoghurt, egg, oil, flour until the dough is smooth. Add herbs.
Step 2
Brown the beef burgers, onions and mushrooms in a hot pan. Mince the beef as finely as possible.
Step 3
Mix the beef into the first mixture. Spoon into ramekins, previously floured.
Step 4
Bake in a hot oven (180 ° C) for 20 minutes.
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Chef Tips and Tricks
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