Ray recipes - 2 recipes
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How to trim and tie a roast
In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.
Top rated Ray recipes
Skate in caper sauce

By guillon
Place the skate in 2 litres of salted water with vinegar, a pinch of pepper, a small onion and the bouquet garni
- 750 g skate
- 100 g crème fraîche
- 2 tbsp capers
- Sea salt
- vinegar
- Pepper
- bouquet garni
- small onion
King langoustines with early vegetables and caramelised skate fish cheeks

By Senga50
Cook the langoustines for 5 minutes in the fish court-bouillon, brought to a boil
- 6 king prawns/ langoustines
- 6 eggs
- 18 skate fish cheeks
- 6 baby carrots
- 2 artichokes
- 1 handful of fresh beans
- 1 handful of fresh peas
- 6 early turnips
- 1 handful of spinach
- 1 small courgette
- 6 spring onions
- 18 mangetout peas
- 1 bunch of small white or green asparagus
- 1 head of broccoli
- cream
- olive oil
- sugar
- butter
- 1 small jar of rouille
- fish bouillon ...
- herbs
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