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Recipes

Cold Beetroot Soup

Cold Beetroot Soup

By

This recipe is perfect for Summer

  • 4 large beetroot
  • 1 tbsp olive oil
  • 3 - 4 sprigs of thyme
  • 1 large green chilli, finely chopped
  • 100ml vegetable stock
  • 300ml single cream
  • 2 spring onions
  • Salt and freshly ground black pepper
5/5 (63 Votes)

Steak & Ale Pie

Steak & Ale Pie

By

This recipe serves six, so there will be plenty of leftovers (which is fortunate, because once you've tried you&rsq...

  • 2 tbsp olive oil
  • 450g casserole steak
  • 230g pack of smoked bacon, roughly chopped
  • 4 carrots, roughly chopped
  • 1 large onions, roughly chopped
  • 2 tbsp plain flour
  • 2 tsp sugar
  • 300ml dark ale (a cheap own brand is fine)
  • 2 tbsp Worcestershire Sauce
  • 400ml beef stock
  • 1 bouquet garni
  • 300g mushrooms, halved
  • 650g plain flour, plus extra for dusting
  • 250g cold baking butter, diced
  • 1 egg, beaten
3/5 (100 Votes)

Hot & Sour Asian Broth

Hot & Sour Asian Broth

By

A very quick, simple recipe for you folks that love Asian flavours – you’ll be amazed at just how speedy this w...

  • Handful of king prawns
  • Handful of dried mushrooms, soaked and drained
  • Handful of freshly chopped coriander
  • 500ml chicken stock
  • 2 nests of noodles (rice noodles or Pad Thai)
  • 1 tbsp chilli oil
  • 3 garlic cloves, minced
  • Small knob of ginger, minced
  • 1 stalk of lemon grass, finely chopped
  • 2 green finger chillies, finely chopped
  • 2 shallots, finely sliced
  • 1 tbsp fish sauce
  • 1 tbsp soy sauce
  • 1 tbsp soft brown sugar
  • Juice of half a lime
3/5 (127 Votes)

Lemon Cupcakes

Lemon Cupcakes

By

Line the muffin tin with the paper cases

  • For the cakes:
  • 125 g soft butter
  • 125 g self-raising flour
  • 125 g caster sugar
  • 2 tbsp milk
  • 2 large eggs
  • Finely grated zest of 1 small lemon
  • For the lemon icing:
  • 125 g soft unsalted butter
  • 250 g icing sugar, sifted
  • Juice of 1 small lemon
  • Edible silver balls or glitter to decorate
  • Deep 12-hole muffin tin and 12 paper cases
3.4/5 (91 Votes)

Garlic Ciabatta Bread

Garlic Ciabatta Bread

By

Take the ciabatta loaf and using a bread knife slice at 1 inch intervals, ensuring you don’t slice all the way th...

  • Ciabatta bread
  • 3 tbsp butter
  • 3 cloves of garlic, minced
  • 2 tbsp freshly chopped parsley
  • 1 tbsp garlic infused oil
3.2/5 (96 Votes)

Oven Baked Cod & Prosciutto with Balsamic Glazed Vegetables

Oven Baked Cod & Prosciutto with Balsamic Glazed Vegetables

By

Place the chopped vegetables in a baking tray, cover with the oil, balsamic vinegar and pine nuts

  • 2 large pieces of cod, each cut into three even sized pieces
  • 6 slices of prosciutto
  • 1 large courgette, roughly chopped
  • 1 red pepper, roughly chopped
  • 1 yellow pepper, roughly chopped
  • 2 red onions, chopped into wedges
  • Large bunch of tomatoes on the vine
  • 50g pine nuts
  • 2 tbsp extra virgin olive oil
  • 2 tbsp balsamic vinegar/glaze
  • 1 bunch of freshly chopped basil
2.5/5 (41 Votes)

South West Indian Fish Curry

South West Indian Fish Curry

By

Heat the oil in a pan over a medium-low heat; add the spices and onion and cook for 5 minutes or until the onion ha...

  • 1 monkfish tail, boned and cut into chunks
  • 1 tbsp vegetable oil
  • 1 white onion, diced
  • 1 tbsp ground coriander
  • ½ tbsp ground cumin
  • ½ tbsp turmeric
  • ½ tbsp dried chilli flakes
  • 1 tsp mustard seeds
  • 1 tsp tamarind paste
  • 1 tsp sugar
  • 5 cloves garlic, minced
  • 3cm piece of ginger, minced
  • 2 star anise
  • 2 green chillies (or 1 if you prefer it milder)
  • 1 can of coconut milk
  • Plain boiled rice to serve
2.8/5 (18 Votes)

Oven Baked Bacon & Leek Risotto

Oven Baked Bacon & Leek Risotto

By

Preheat the oven to 150°C

  • 180g oak smoked bacon lardons
  • 400g leeks, washed, trimmed and sliced
  • 175ml Arborio (risotto) rice
  • 60g butter
  • 1 white onion diced
  • 75ml white wine
  • 510ml vegetable stock
  • 40g sage, chopped plus extra to garnish
  • 60g Romano cheese, plus extra for serving
  • ½ tsp freshly ground black pepper
3/5 (91 Votes)

Toasted Almond Pancakes

Toasted Almond Pancakes

By

Mix the flour and salt together in a large bowl

  • 1tbsp vegetable oil
  • 125g plain flour, sifted
  • 210ml milk
  • 90ml water
  • 75g flaked almonds, toasted
  • 2 medium eggs
  • Pinch of salt
3.5/5 (62 Votes)

Thai Peanut Curry with Chicken

Thai Peanut Curry with Chicken

By

Heat the oil in a large wok or pan, add the shallot, garlic, chilli and about a tablespoon of the chopped coriander

  • 2 tbsp olive oil
  • 2 chicken breasts or 4 boneless skinless thighs, chopped into chunks
  • 1 can of coconut milk
  • 1 pack baby corn
  • 2 red chillies, finely chopped
  • 4 cloves of garlic, minced
  • 1 tbsp soy sauce
  • 1 tbsp fish sauce
  • 1 tbsp soft brown sugar
  • Half pack of fresh coriander, chopped
  • 1 large banana shallot, diced
  • 4 tbsp Thai red curry past
  • 4 tbsp smooth peanut butter
  • 4 tbsp unsalted peanuts, roughly chopped
  • Juice of 1 lime
  • Thai rice to serve
2.3/5 (48 Votes)