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Recipes by loyd grossman - 3 recipes

Find a variety of recipes which require Loyd Grossman sauces with no artificial colouring. Sauces which contain just real, simple ingredients carefully selected and adding an explosion of flavours to your dishes.

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Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Loyd grossman recipes

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Courgettes filled with Spinach and Ricotta Al Forno Sauce topped with feta cheese and pine nuts, baked to a crisp, ...

  • 1 x 400g Jar Loyd Grossman Al Forno Tomato
  • Spinach and Ricotta Sauce
  • 3 medium courgettes
  • 1 tablespoon olive oil
  • 2 heaped tablespoons of grated feta cheese
  • 1 heaped tablespoon pine nuts
3.4/5 (156 Votes)

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Impress your guests with this great starter / canapé by using the Thai sauce as a dipping sauce for grilled bite s...

  • 1/2 x 350g jar Loyd Grossman Yellow Thai Curry Sauce
  • 1 large tuna or salmon fillet
  • ½ lemon - juice only
  • 1 lime – juice only
  • Pinch of black pepper
  • Pinch of chilli flakes
3.4/5 (122 Votes)

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Seared tuna steaks sliced and served on a stack of new potatoes and French beans and drizzled with a rich, spicy to...

  • 1 jar Loyd Grossman Tomato and Chilli Sauce
  • 1 tbsp oil
  • 2 tuna steaks
  • 75ml white wine
  • 8 cherry tomatoes
  • 2 tbsp black olives
  • 200g cooked new potatoes
  • 100g cooked French beans
  • Olive oil
  • Sherry vinegar
  • Garnish
  • Rocket leaves
  • dressed with a little olive oil and vinegar
4.2/5 (15 Votes)

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Pan fried tuna steak with tomato, chilli and olive sauce Baked stuffed courgettes with spinach, ricotta and pine nuts