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Recipes by loyd grossman - 3 recipes

Find a variety of recipes which require Loyd Grossman sauces with no artificial colouring. Sauces which contain just real, simple ingredients carefully selected and adding an explosion of flavours to your dishes.

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Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Loyd grossman recipes


Courgettes filled with Spinach and Ricotta Al Forno Sauce topped with feta cheese and pine nuts, baked to a crisp, ...

  • 1 x 400g Jar Loyd Grossman Al Forno Tomato
  • Spinach and Ricotta Sauce
  • 3 medium courgettes
  • 1 tablespoon olive oil
  • 2 heaped tablespoons of grated feta cheese
  • 1 heaped tablespoon pine nuts
3.5/5 (162 Votes)


Impress your guests with this great starter / canapé by using the Thai sauce as a dipping sauce for grilled bite s...

  • 1/2 x 350g jar Loyd Grossman Yellow Thai Curry Sauce
  • 1 large tuna or salmon fillet
  • ½ lemon - juice only
  • 1 lime – juice only
  • Pinch of black pepper
  • Pinch of chilli flakes
3.4/5 (122 Votes)


Seared tuna steaks sliced and served on a stack of new potatoes and French beans and drizzled with a rich, spicy to...

  • 1 jar Loyd Grossman Tomato and Chilli Sauce
  • 1 tbsp oil
  • 2 tuna steaks
  • 75ml white wine
  • 8 cherry tomatoes
  • 2 tbsp black olives
  • 200g cooked new potatoes
  • 100g cooked French beans
  • Olive oil
  • Sherry vinegar
  • Garnish
  • Rocket leaves
  • dressed with a little olive oil and vinegar
4.2/5 (15 Votes)

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Pan fried tuna steak with tomato, chilli and olive sauce Baked stuffed courgettes with spinach, ricotta and pine nuts