Strawberry and vanilla jam

Step 1

Cut the strawberries into small pieces. Place in a pan with 80% of their weight in jam sugar.

Step 2

Cut the vanilla bean in two and extract the grains with a knife. Add the grains and then the pod, split in two in the pan.

Step 3

Bring to a boil and boil for 7 minutes.
It should start to smell amazing!
Pour into a sterilised jam jar.

Step 4

Close the jam jar tightly and turn upside down. Leave to cool, and enjoy!

Step 5