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Baked pears with a rich chocolate sauce


This has to be one of my all time favorite desserts- no mess, quick to make and relatively cheap. Perfect on a cold winters day.

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Rate this recipe 2.9/5 (16 Votes)


  • 4 x Pears
  • 25g Unsalted butter
  • 100ml Cream
  • 1 bar of quality chocolate


servings 4
Level of difficulty Easy
Preparation time 5mins
Cooking time 20mins
Cost Budget Friendly


Step 1

Cut the pears in half and remove the core/ seeds.

Step 2

glaze warm butter over the pears and place in the oven for 20 minutes.

Step 3

Melt the cream and chocolate in a saucepan.

Step 4

Pour over the baked pears and enjoy!


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