Rate this recipe
3.3/5
(143 Votes)
Ingredients
- 200g Honey
- 200g French Mustard
- 500ml Balsamic Vinegar
- 5 lt Olive Oil
- 500ml Water
- 100g Salt
- 50g Pepper
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Add all the ingredients except oil and water andblend
+add the oil
+finally add the water
+ keep refrigerated
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