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Strawberry Mousse

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Rate this recipe 3.5/5 (73 Votes)

Ingredients

  • Three eggs whites
  • 50 cl of single cream
  • 700g strawberries

Details

servings 4
Level of difficulty Easy
Preparation time 20mins
Cooking time 30mins
Cost Budget Friendly

Preparation

Step 1

Cut 500 g of strawberries and leave 200g for decoration

Step 2

Blend the strawberries then add the single cream

Step 3

Beat the egg whites until stiff

Step 4

Fold the egg whites into the strawberry mixture.

Step 5

Garnish with strawberries and put in the fridge for 30 minutes before serving

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