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Chicken & Broccoli Bake

By

Comfort Food

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Rate this recipe 3.3/5 (123 Votes)

Ingredients

  • Large head of broccoll
  • 4 Chicken breasts
  • Salt & Pepper
  • 2 tablespoons of oi
  • knob of butter
  • cornflour
  • 1/4 pint of milk
  • 250g of mushrooms
  • 2 teaspoons of curry powder
  • New potatoes to accompany

Details

servings 4
Level of difficulty Easy
Preparation time 40mins
Cooking time 30mins
Cost Budget Friendly

Preparation

Step 1

Preheat oven to 180 C and season chicken breasts with salt & pepper, then roast chicken breasts on baking tray until brownish

Step 2

Par-boil broccoli for 3 mins, then cut up broccoli into small pieces to cover bottom of casserole dish.

Step 3

Cut chicken breasts into cubes and layer over broccoli.

Step 4

For the sauce-melt butter and add cornflour to make roux. Add milk and use mayonnaise to thicken if required.

Step 5

Put new potatoes on to boil and vergetables if required.

Fry mushrooms and add to sauce, add 2 pinches of curry powder, stir in and spread over chicken and broccoli.

Step 6

Cover with grated cheese and bake for 20 mins.

Step 7

Enjoy!

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