Turkey and Vegitable Stew
- Lentils (soaked overnight)
- 1 Tin Chicken Soup
- 1 Tin Scotch broth
- 2 Chicken Cubes
- 1 Vegetable Cube
- Mixed Vegetables (Frozen or Tinned)
- Salt/Pepper/Herbs to taste
- Fill with Water to ¾
Level of difficulty Easy
Preparation time 30mins
Cooking time 180mins
Cost Average budget
Soak Lentils overnight
Cook Turkey Leg until it falls off the bone then shred
add all ingredients to a large pot, add water to cover 3/4 up.
Bring to the boil and simmer for a good 3 hours or until satisfied and to taste.
Make dumplings - 2parts Suet to 1 part Flour, add to stew approx 30 - 45 minutes before serving, depending on how soft and fluffy you like them.
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Chef Tips and Tricks
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