Glace Icing
By bluerider99
Rate this recipe
4.2/5
(29 Votes)

Ingredients
- 300g icing sugar
- 4-5 teaspoons water/fruit juice
- or
- 1 teaspoon of cocoa powder +3 teaspoons boiling water
- a few drops of food colouring/flavourings
Details
Level of difficulty Average
Preparation time 10mins
Cost Average budget
Preparation
Step 1
Sieve the icing sugar into a bowl and gradually add the water, mixing while doing so.
Step 2
Mix until the icing is thick.
Step 3
Use on a cake or another product.
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