Cassava pancake with grilled camembert
By Marie Claire Saint-Maux du blog Un demi siècle de recettes
Rate this recipe
3.9/5
(15 Votes)
Ingredients
- ½ sweet cassava root
- olive oil
- ½ camembert cheese
- salt and pepper
Details
servings 2
Level of difficulty Average
Preparation time 10mins
Cooking time 15mins
Cost Average budget
Preparation
Step 1
Peel the cassava root (manioc).
Step 2
Grate it.
Step 3
Heat some oil in a pan.
Step 4
When it's really hot, add the grated manioc by crushing it a little to form a pancake.
Step 5
Place the pancake on an ovenproof dish, put the halved camembert in the center and put everything under the grill.
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