Apple surprises with a melting heart

By tallula

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Rate this recipe 4.3/5 (16 Votes)

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Timeless Apple Pïe

Autumn Apple Pie

Details

servings 6
Level of difficulty Easy
Preparation time 30mins
Cooking time 20mins
Cost Budget Friendly

Preparation

Step 1

Peel the apples and cut into pieces. Put them in a saucepan with a little sugar and water and cook over low heat. When the apples are cooked, mash them into a compote puree.

Step 2

Mix the yolks with the sugar without whitening the mix. Add the flour, corn flower and baking powder. Mix well.

Step 3

Add the warm milk and rum. Mix well and incorporate the apple puree.

Step 4

Cut a whole apple into cubes and add to the mixture.

Step 5

Pour into muffin moulds, then lightly press a square of chocolate into each mould.

Step 6

Place in a hot oven (190 degrees) for 20 minutes.

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