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cake with mango centre Everyday roast chicken
By jk2013
Preheat the oven to 220C/425F/Gas 8
- a small, free-range roasting chicken
- 75ml/3fl oz olive oil
- 4 cloves of garlic, squashed
- a large lemon
- 6 sprigs thyme
- salt and freshly ground black pepper
Auntie Jean's Beany Mushroom Soup
By Danibond, My weight, our journey !
Melt butter. Once bubbling, add onion and garlic
- 1 tin butter beans
- Knob butter
- 1 chopped onion
- 1 chopped garlic
- 200 g sliced chestnut mushrooms
- 600 ml veg stock
- 300 ml skimmed milk
- Salt and pepper
Hummus and crudites
By circev
Rinse the can of chickpeas and blend in a food processor or chopper with the garlic, cumin, virgin olive oil, lemon...
- 400g can chickpeas
- 1/2 tsp ground chilli
- 1/2 tsp ground cumin
- Pinch of pepper
- Some water to taste, so that the hummus isn't dry
- Garlic clove, peeled and chopped
- 2 tbsp lemon juice
- 1 tbsp extra virgin olive oil
- For the crudites:
- carrot
- pepper
- celery
- cucumber
- Rye crispbreads