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cake with mango centre Coconut Soya ( Soya chunk with Coconut Curry)
By Joydeep Pal, Joydeep's World of Food
Soya products are globally reputed among the meat free community
- 250gm Soya Chunks (Washed and soaked)
- 200gm Coconut: Freshly Grated /Desiccated
- 1 pc Tomato (big)
- 2 or 3 Green Chillies (dependent on required hotness)
- 1 tablespoons of Ginger Paste (optional)
- 3-4 tablespoons of Oil : Sunflower oil
- Spices:
- Cummin Whole(Jeera): 1/4 teaspoon
- Cinnamon (Darchini): 1/4 of a stick
- Cardamom (Elaichi): 3 small one
- Clove (Labongo/laung): 3
- Garam Masala: ½ teaspoon
- Cumin powder (Jeera): 1/2 table-spoon
- Turmeric powder (Halud/Haldi): 1 tea-spoon
- Water
- Salt to Taste
Cosmopolitan
By JillG
Yummy alcoholic drink for party time!
- 1 oz any tequila
- 1/2 oz any orange liqueur
- 2 oz any cranberry juice
- 1/2 oz juice from a squeezed lime
Mocha fondant puddings
By nikita
With their molten, oozing centres, these puddings are guaranteed to impress
- 1 tbsp top-quality instant coffee
- 100g dark 'continental' chocolate (at least 65% cocoa solids)
- 100g unsalted butter, plus a little extra softened butter for greasing
- 4 large free-range eggs
- 140g golden caster sugar (preferably vanilla infused)
- 50g plain flour, sifted
- double cream (cold) to serve