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Chop all vegetables and stir fry

  • Linconshire Sausages Cut into bite size pieces
  • 1 green pepper
  • 1 red pepper
  • 1 courgette
  • 1 onion
  • mushrooms
  • 3 garlic cloves
  • 3 stock cubes
  • 1 pint of gravy
  • Seasoning:
  • 1 tbsp medium curry powder
  • sweetener
  • For mash:
  • Potatoes
  • Milk
  • Butter
  • cheese
3.8/5 (8 Votes)

By

This cabbage stew is based on a peasant dish from south-west France, called garbure, which is served with everythin

  • small knob of butter
  • 5 rashers smoked streaky bacon, chopped
  • 1 onion, finely chopped
  • 2 celery sticks, diced
  • 2 carrots, diced
  • small bunch thyme
  • 1 Savoy cabbage, shredded
  • 4 tbsp white wine
  • 300ml chicken stock
  • 410g can flageolet beans in water, drained
  • For the fish
  • 4 fillets sustainable white fish, such as hake, about 140g/5oz each, skin on
  • 2 tbsp plain flour
  • 2 tbsp olive oil
3.9/5 (15 Votes)

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This is a lovely pizza with cheese and heart in the centre of the centre of the pizza

  • 200g plain flour
  • 100g butter
  • pinch salt
  • 1 egg
  • water to bind
  • 2 large tomatoes, sliced
  • 100g grated cheese
  • 2 tbsp olive oil
  • 100g fresh cherry tomatoes ( cut into halves)
  • 2 tabsp. chopped chive
  • 3 spring onions
  • salt and black pepper
3.4/5 (137 Votes)