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cake with mango centre Recipe: Indian Curried Vegetable Pasties, rated 2.8/5 | Gourmandize UK Ireland Gourmandize.co.uk
By wendymcc
Find this recipe for Indian Curried Vegetable Pasties, rated 2
- 1/2 Onion
- 2 Carrots
- 3 Potatoes
- 5 Cauliflower Florets
- 5 Mushrooms (cut into 20 slices in total)
- 100g Green Beans
- 2 Cloves of Garlic
- 2 Tsp's Mild Korma Curry Powder
- Salt to taste
- Oil to fry
- Grated Cheese (optional)
- 1x500g Block of Shortcrust Pastry
Quick sticky toffee pudding
By Jazzmindeego
Heat oven to 200C/180C fan/gas 6
- 4 large chocolate muffins, crumbled
- 50g large sultanas
- small knob of butter, for greasing
- For the sauce
- 50g light muscovado sugar
- 50g butter
- 75ml double cream
- vanilla ice cream, to serve
Stewed Rhubarb with Almonds
By dolomf
Delicious fruity dessert when rhubarb is in season - serve hot or cold with ice cream or yogurt (low fat if preferr...
- 4 sticks fresh rhubarb
- 50g butter
- 50g raw brown sugar
- 50g ground almonds