Boudoir biscuits recipes - 1 Recipe
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Mrs - Chocolate Mousse

By shinewater12
Chocolate mousse originally from Elizabeth David recipes i believe
- 2 x packets boudoir biscuits
- Strong coffee left to go cold
- 185 g sugar
- 185g good quality dark chocolate
- 185g butter cut into cubes
- 3 eggs separated
- 250 ml Whipping cream
- Soufle dish (or straight sided saucepan) lined with clingfilm
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