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Yule log recipes - 2 recipes

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Top rated Yule log recipes

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Just as last year, the Chocolate Log was very well recieved (less than half is left and it's only been on the table...

  • For the sponge:
  • 6 Eggs, Separated
  • 150g Caster Sugar
  • 50g Cocoa Powder
  • For the chocolate French buttercream
  • 150g Butter
  • 20g Cocoa Powder
  • 4 Egg Yolks
  • 60g Caster Sugar
  • For the chocolate ganache
  • 200g Milk Chocolate
  • 150g Double Cream
3.3/5 (130 Votes)

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The Yule Log is an iconic cake which is often made at Christmas? But why? Where on earth did someone get the idea

  • For the Sponge:
  • 115g/ 3 Eggs
  • 70g water
  • 100g plain flour
  • 6g baking powder
  • 150g caster sugar
  • 2 g salt
  • 25g flour
  • 25g cocoa powder
  • For the Icing:
  • 375g/ about 6 egg whites
  • 250g Caster Sugar for egg whites
  • 375g caster sugar
  • 250g butter diced
  • 300g icing sugar
  • 250g Chocolate (I used milk chocolate)
4.1/5 (24 Votes)

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Christmas Yule Log Cake Chocolate Log 2013