Yule log recipes - 2 recipes
Chef Tips and Tricks
How to trim and tie a roast
In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.
Top rated Yule log recipes
Christmas Yule Log Cake
By Penny H, Cupcakes, Cake and Passion
The Yule Log is an iconic cake which is often made at Christmas? But why? Where on earth did someone get the idea
- For the Sponge:
- 115g/ 3 Eggs
- 70g water
- 100g plain flour
- 6g baking powder
- 150g caster sugar
- 2 g salt
- 25g flour
- 25g cocoa powder
- For the Icing:
- 375g/ about 6 egg whites
- 250g Caster Sugar for egg whites
- 375g caster sugar
- 250g butter diced
- 300g icing sugar
- 250g Chocolate (I used milk chocolate)
Chocolate Log 2013
By cakeoftheweek, Cake of the Week
Just as last year, the Chocolate Log was very well recieved (less than half is left and it's only been on the table...
- For the sponge:
- 6 Eggs, Separated
- 150g Caster Sugar
- 50g Cocoa Powder
- For the chocolate French buttercream
- 150g Butter
- 20g Cocoa Powder
- 4 Egg Yolks
- 60g Caster Sugar
- For the chocolate ganache
- 200g Milk Chocolate
- 150g Double Cream
Any burning questions? Ask our chefs below!