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Sardines recipes - 2 recipes

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Top rated Sardines recipes

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The sardines can be substituted with herrings

  • sardines 2 kg (about 36)
  • salt 1.8kg
  • jalepeños or other hot green chillis 3
  • romanos or other sweet red peppers 3
  • red onion 1
  • onions 2
  • dried red chillis 24
  • small lemons 4 (about 24 slices)
  • pickling spice 12 tsp (60g)
  • For the pickling liquid:
  • white vinegar 1.25l
  • water 650ml
  • white wine or more water 100ml
  • caster sugar 75g
3.3/5 (80 Votes)

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Make the pastry by mixing the flour, butter, water and salt

  • For the pastry:
  • - 280 g flour
  • - 125 g butter
  • - water
  • - salt
  • For the filling:
  • - 4 eggs
  • - A small pot of crème fraîche
  • - Salt
  • - Pepper
  • - A small packet of grated cheese
  • - 3 tins of sardines (even flavoured will work
  • like tomato for example)
2.9/5 (53 Votes)

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