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chocolate curls

By

decoration for cakes

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Rate this recipe 2.3/5 (4 Votes)

Ingredients

  • white chocolate
  • milk chocolate
  • dark chocolate

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

melt all the different chocolates over a pan of boiling water.. seperatly

Step 2

carefully pour the chocolate on to a tray, pour all the chocolates on the same tray.
marble the chocolate with a knife or spoon and leave to set

Step 3

once set pull the slab out of the tray and scrape a sharp knife along the slab.

Step 4

keep doing this and you will see nice looking curls forming

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