Menu Enter a recipe name, ingredient, keyword...

Rice and Peas

By

Google Ads
Rate this recipe 4/5 (23 Votes)

Ingredients

  • 1 x Tin of kidney beans
  • Rice

Details

Level of difficulty Easy
Preparation time 2mins
Cooking time 30mins
Cost Budget Friendly

Preparation

Step 1

Soak kidney beans in the pan you will boil the rice in for at least 5 hours

Step 2

Put to boil and add rice

Step 3

Bring to boil and cook the rice

Step 4

Serve and enjoy!

The longer you soak the kidney beans the softer they are.

Like these recipes? Then you'll love

Leave a comment about this recipe

Princely lamb England / France Leg of lamb with peas and artichokes