By Dominique Pollet
Level of difficulty Easy
Preparation time 15mins
Cost Average budget
In the bowl, add, in quantities depending on the number of guests: rocket salad, cherry tomatoes cut into 2 or 4, diced buffalo mozzarella , pieces of avocado, covered with lemon juice, olive oil and coarse salt, mix.
Season the salad with mixed bay peppercorns and toasted pine nuts or toasted almonds.
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