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Preheat the oven to 200 C / fan oven 180 C / Gas Mark 6

  • 1kg (2lb 4oz) potatoes, cut into chunks
  • 500g (1lb 2oz) extra lean minced beef
  • 1 large carrot, grated
  • 1 small onion, finely chopped
  • 2 teaspoons dried mixed herbs
  • 1 small Savoy or white cabbage, shredded
  • 2 tablespoons milk
  • 6 heaped teaspoons Bisto Favourite Gravy Granules
  • Salt and freshly ground black pepper
3.6/5 (42 Votes)

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A traditional recipe for EVERYONE

  • Mushrooms
  • Baby corn
  • Broccoli
  • salt
  • pepper
  • oil (any)
  • chili flakes (optional)
3/5 (149 Votes)

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Whisk the cream until floppy, then whisk in the lemon curd along with the lemon juice and zest

  • 290ml/½ pint double cream
  • 1 jar (340g/12oz) lemon curd
  • ½ lemon, juice and zest
0/5 (0 Votes)