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Chinese Shanghai Noodles
By food247
Quick & easy side dish
- 2 cups shredded cabbage (or Chinese cabbage)
- 1/2 cup chopped green onion
- 1 -2 tablespoon sesame oil
- 3 tablespoons oil
- 8 ounces angel hair pasta
- 2 -4 tablespoons soy sauce (to taste)
- 4 ounces sliced cooked chicken breasts (optional)
- 1 can bean sprouts, drained (optional)
Artichokes with salmon and cream cheese
By Muriel bottegal
Steam cook the artichoke hearts for 20 minutes
- 4 artichoke hearts, frozen
- 150 gr of mascarpone
- 1 fresh goat cheese
- 1 clove of garlic
- 1/4 bunch of chives
- salt
- 2 slices of smoked salmon
Chicken & thyme risotto
By michabedford, chezgaycountrykitchen
A simple, filling dish thats easier than just boiling rice!
- 200g Arborio rice
- 750ml chicken stock
- 1 small onion, finely diced
- 2 chicken breasts diced
- small handful of lemon thyme,leaves picked
- 2 tbsp olive oil
- 8 mushrooms, finely sliced
- juice of half lemon
- 200g cream cheese
- seasoning
- Parmesan shavings to taste
lemon juice
orange juice
pineapple juice
cranberry juice