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Japanese Chicken Wings
By vavenby, FPWS News
Preheat oven to 350F. Dip chicken wings in beaten egg, then in flour
- Package of chicken wings
- Beaten egg
- Flour
- Butter or margarine
- Sauce:
- 3 tbsp soy sauce
- 3 tbsp water
- 1 C white sugar
- 1/2 C vinegar
- 1/2 tsp salt
Creamy Chicken Tikka Pasta
By AKK61
Pasta
- 1 bag of chicken tikka - use only 1/3 of the bag for 2 people
- 1 medium potato peeled & cubed
- 1 carott diced
- 1 onion sliced
- A sprinkling of frozen sweetcorn
- A sprinkling of frozen peas
- Pasta
- Mayonaisse
- Salt & Ppepper to taste
Tomato and Mascarpone Chicken
By p_sharples
Chicken breasts baked in a creamy tomato sauce
- 4 Chicken Breast fillets
- 1 tin of chopped tomatoes
- 1/2 tub of mascarpone cheese
- 3 handfuls of spinach
- Mixed herbs (fresh or dried)
- 1-2 garlic cloves
- 1 table spoon of olive oil
- Mozzarella or Parmesan (to preference)
lemon juice
orange juice
pineapple juice
cranberry juice