Decadent Deep Fried Chilli Dogs

By Melty Cat

Possibly not the healthiest snack around, but for lovers of American style food it's a treat!

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Mango chutney

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Ingredients

1 egg
Plain Flour
1/2 - 1cup of milkMilk
Pinch of Salt
Pinch of Pepper
Paprika (Optional)
1 can of Hot dogs (Approximately 8 in a can)
8 slices of Bread (Crusts removed)
Premade chilli
Cheese

Details

servings 8
Level of difficulty Average
Preparation time 4mins
Cooking time 4mins
Cost Average budget

Preparation

Step 1

Turn your fryer on to about 170-200.

Step 2

Make a batter mix. Beat the egg, add the flour and milk, mix it up. If it's not goopy enough, add more flour. Too goopy, add more milk. Needs to be like double cream only a bit thicker. Add your seasoning.

Step 3

Get bread slices, remove the crusts and mash down with your hands so it's doughy and flat. Add either a cheese slice on it, or some grated cheese and put your hot dog on it and roll it up. Squish it with your hands to seal it up, dip it in your batter mix and drop it in your fryer. Let it go golden and remove it.