Decadent Deep Fried Chilli Dogs
By Melty Cat
Possibly not the healthiest snack around, but for lovers of American style food it's a treat!
- 1 egg
- Plain Flour
- 1/2 - 1cup of milkMilk
- Pinch of Salt
- Pinch of Pepper
- Paprika (Optional)
- 1 can of Hot dogs (Approximately 8 in a can)
- 8 slices of Bread (Crusts removed)
- Premade chilli
Level of difficulty Average
Preparation time 4mins
Cooking time 4mins
Cost Average budget
Turn your fryer on to about 170-200.
Make a batter mix. Beat the egg, add the flour and milk, mix it up. If it's not goopy enough, add more flour. Too goopy, add more milk. Needs to be like double cream only a bit thicker. Add your seasoning.
Get bread slices, remove the crusts and mash down with your hands so it's doughy and flat. Add either a cheese slice on it, or some grated cheese and put your hot dog on it and roll it up. Squish it with your hands to seal it up, dip it in your batter mix and drop it in your fryer. Let it go golden and remove it.
Plate them up and chuck your chilli on top and grated cheese if you want.
You can also add cheese inside by wrapping the bread around grated or sliced cheese before battering it.