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Raita recipes - 3 recipes

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Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Raita recipes

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Put the Minced Lamb into a mixing bowl

  • 1 kilo of Ground Lamb Mince
  • 1/2 Tsp Cumin
  • 1 Clove of Garlic (finally chopped or pressed)
  • 2 Tsp Ground Parsley
  • 1 Small Onion (finally chopped or grated)
  • Salt & Pepper to season
  • 6 Pitta Breads
3.5/5 (119 Votes)

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Make your dinner table stand out, with three different fresh, flavoured and colourful Raita

  • 1-2 cups of thick yogurt,chilled
  • 1 medium Carrot
  • 1 medium Potato - boiled and peeled
  • 1 small Cucumber - peeled
  • 1 Spring onion bulbs
  • Salt to taste
  • 1-2 a pinches of Red chilli powder
  • A pinch Black pepper powder
  • 1 medium bunch of spinach leaves - blanched and chopped
  • 1/4 cup of chilled milk
3.2/5 (69 Votes)

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cool yoghurt dip for pakoras and other snacks

  • yoghurt 200g
  • half a cucumber
  • 1/2 tsp garam masala
  • pinch of salt
  • pinch of fresh black pepper
  • splash of milk
2.9/5 (14 Votes)

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raita Lamb Kofta's with Pitta Bread and Raita Dip