Menu Enter a recipe name, ingredient, keyword...
Logout / Welcome
Newsletter

We held a Christmas baking competition! - 59 recipes

Google Ads

More Christmas baking competition recipes

By

THe no need to make ahead Christmas cake recipe

  • 12oz/340g Plain flour
  • 1tsp/5ml Cinnamon Powder
  • 1tsp/5ml Ground Mixed Spice or Pumpkin Spice or Garam Masala
  • 0.5 tsp fine salt
  • 1lb/900g of dried soft fruit. I use the following mix
  • as an example:
  • 1lb/450g Currants
  • 8oz/225g Raisins
  • 8oz/225g Sultanas
  • Chopped apricots or dried pineapple also work
  • 4oz/115g Glace Cherries
  • 4oz/115g Candied Peel or Italian Mixed Peel
  • 4oz/115g Blanched Almonds
  • 4 medium eggs
  • 5tbsp/100ml Sherry/Brandy/Port/Scotch
  • 8oz/225g Butter
  • 8oz/225g Sugar - caster or preferably demerara
  • 1tbsp molasses or dark treacle
4.6/5 (13 Votes)

By

A Christmas spiced apple-caramel cake, perfect for breakfast on Christmas day

  • 175 gr butter in room temperature
  • 175 gr caster sugar
  • 1 tsp vanilla extract
  • 2 eggs
  • 225 gr self raising flour
  • 1/2 tsp cinnamon
  • 4 tbsp yogurt
  • 2 Granny Smith apples
  • 100 ml toffee sauce
  • 1 tbsp double cream
  • dried cranberries and pecans to decorate
3.3/5 (111 Votes)

By

This delicious cake is rich in coconut flavour and the cream rice and almond topping make it extra special

  • 1 tin coconut cream
  • 25g/ 1oz pudding rice
  • 50g/2oz caster sugar
  • 25g/1oz toasted almond
  • 150g/6oz butter
  • 150g /6oz caster sugar
  • 3 eggs
  • 200g/8oz self raising flour
  • 50g/2oz desiccated coconut
  • 5 tabsp. coconut cream
3.7/5 (79 Votes)

By

Incorporating cranberries into sweet treats

  • 100g white chocolate
  • 125g unsalted butter
  • softened
  • 125g light muscovado sugar
  • 1 large egg
  • 1 tsp vanilla essence
  • 150g plain flour
  • 1/2 tsp baking powder
  • pinch of salt
  • 50g dried cranberries
3.5/5 (92 Votes)

By

The perfect little sweet treat, flavoured with my favourite Christmas spice: ginger

  • For the cupcakes:
  • 140g Butter
  • softened
  • 200g Caster Sugar
  • 60g Black Treacle
  • 60g Golden Syrup
  • 2 Large Eggs
  • 2 Large Egg Yolks
  • 310g Plain Flour
  • 1 Tbsp Cocoa Powder
  • 1 Tsp Ground Ginger
  • 1 Tsp Ground Cinnamon
  • 1 Tsp Ground Nutmeg
  • 2 Tsp Baking Powder
  • 1 Tsp Salt
  • 240ml Hot Milk
  • For the icing:
  • 600g Icing Sugar
  • 100g Butter
  • softened
  • 250g Full-Fat Cream Cheese (Philadelphia works best for me)
  • 1 Tsp Lemon Zest
4.5/5 (13 Votes)

By

A tasty quick recipe full of oats and sweetness

  • 120g oats
  • 100g hazelnuts
  • 10 tbsp honey
  • 100g butter
  • 50g dried cranberries
4.4/5 (21 Votes)

By

A crunchy biscuit made with oat

  • 50g caster sugar
  • 100g butter
  • 1 egg (beaten)
  • 2 tablespoon chopped glace’ pineapple
  • apricots and banana
  • 120 g self raising flour
  • 70g Quaker Oats
  • Jumbo raisin and glace’ cherries
  • 75g icing sugar
3.2/5 (110 Votes)

By

Christmas dairy free giant cupcake decorated with dairy free homemade chocolate Christmas shapes iced decorations

  • 4 egg's 8oz sugar 8oz butter (dairy free) 8oz s/r flour
  • beat egg's and sugar together till nice and fluffy add butter and then flour and mix well divide mixture into a giant cupcake mould and bake for 1hr one the middle shelf gas mark 3 while it's cooling make the butter cream 8oz of dairy free butter to 16oz of icing sugar
  • beat the sugar till nice and soft and add the icing sugar slowly the longer you mix the smoother the butter cream
  • When all done crumb coat base and cover in green fondant then just have fun topping with all you favorite treat's :)
3.5/5 (83 Votes)

By

An aromatic chutney that compliments cheese and wine

  • 400 gr (raw) chestnuts
  • 3 bid red onions
  • 2 big fennels
  • 120ml white wine vinegar
  • 120 ml brandy
  • 100 gr fine brown sugar
  • 80 ml olive oil
3.2/5 (112 Votes)

By

Moist chocolaty brownie cookies that look like little snowballs

  • 60 gr butter (slightly salted)
  • 200 gr dark chocolate
  • 2 eggs
  • 160 gr caster sugar
  • 1 tsp almond extract
  • 1 tsp baking powder
  • 185 gr flour
  • grounded walnuts (optional)
  • icing sugar
2.9/5 (130 Votes)

By

A traditional Norwegian celebration cake made with ground almonds

  • For the dough
  • 500 grams raw almonds
  • 500 grams icing sugar
  • 3-4 egg white
  • For the icing
  • 75 grams icing sugar
  • 1 tsp lemon juice
  • 1/2 egg white
2.9/5 (130 Votes)

By

These are gorgeous Almond pies with the surprise of Mincemeat at the bottom for that Christmas treat

  • Pastry:
  • 250g Plain Flour
  • 125g Unsalted Butter
  • 1 Egg
  • Almond Filling:
  • 125g Unsalted Butter
  • 125g Castor Sugar
  • 1 Egg
  • 125g Ground Rice
  • 1/2 tsp Almond Extract
  • Plus Mincemeat for bottom of each pie.
  • Flaked Almonds to decorate.
3.5/5 (84 Votes)

Any burning questions? Ask our chefs below!

Almond & Mincemeat Pies The most authentic Christmas Cake