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Melted snowman cookies

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Cute little cookies to have on the Christmas table for all to nibble at.

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Rate this recipe 3.5/5 (131 Votes)

Ingredients

  • 250g butter, softened
  • 140g castor sugar
  • 1 egg yolk
  • 2 tsp vanilla extract
  • 300g plain flour
  • pinch of cinnamon
  • 20 small white marshmallows
  • chocolate decorating pen
  • sugar candy balls
  • 175g royal icing

Details

servings 20
Level of difficulty Easy
Preparation time 5mins
Cooking time 10mins
Cost Budget Friendly

Preparation

Step 1

Mix the butter and castor sugar in a bowl with a hand mixer.
Add the egg yolk, vanilla extract and cinnamon.
Beat again to mix thoroughly.
Sift over the flour and combine well.
Knead together and roll out on a floured surface.
Cut into 20 cookie rounds.
Bake in the oven for 10-12 mins.
Remove from the oven and cool on a wire rack.
To decorate, make the royal icing to the packet instructions, you want it lose enough to drizzle.
Spoon a small amount onto the centre of the cookie and turn it so it runs away.
Add a marshmallow for the head, 3 little candy balls for the buttons and with the decorating pen, draw on stick arms and a face.
Enjoy!

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