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Recipes with filo - 2 recipes

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Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Filo recipes

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Preheat the oven to 180 degrees

  • 1 x pack of filo pastry
  • 1 x small pot of melted butter
  • Any fillings you like- Brie and bacon works really well. Or Stilton and mushroom. Boursin and cherry tomato? Or you can make them sweet by adding things like chopped nuts and Nutella. Get creative!
3.7/5 (21 Votes)

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chicken in filo pastry parcels

  • 1 pack frozen filo pastry
  • 3 chicken breasts
  • 1 pack spring onions
  • 1 carrot cut into matchsticks
  • 4 medium mushroom sliced
  • 2 TBsp mayonnaise
  • 2 tbsp creme fraiche
  • 40g grated cheddar
  • salt & pepper
2.3/5 (4 Votes)

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