Chocolate Cake-in-a-Mug
By Tee's
Easiest and simplest of cakes to make when you when you want something sweet but don't have enough time.
1 Picture
Ingredients
- 4 tablespoons flour
- 2 tablespoons sugar
- 2 tablespoons cocoa powder OR hot chocolate powder
- 1 egg
- 3 tablespoons milk
- 3 tablespoons melted butter or oil
- 1/4 teaspoon vanilla extract
- 1 tablespoon choc chips
- 1 large mug
Details
servings 1
Level of difficulty Easy
Preparation time 10mins
Cooking time 3mins
Cost Budget Friendly
Preparation
Step 1
Add dry ingredients to the mug, and mix well.
Step 2
Crack an egg and add it to your mug. Be sure to mix it well to avoid any pockets of flour in the corners. Pour in the milk, oil and chocolate chips, and mix well. Add the vanilla extract.
Step 3
Pop your mug into the microwave & zap for 3 minutes on maximum power (1000watt). Wait until the cake stops rising, and sets in the mug.
If necessary, run a knife around the sides of the mug, and tip the still warm cake out of the mug and onto a saucer
Like these recipes? Then you'll love
-
Raspberry Ruffle traybakes
3.1/5
(146 Votes)
-
5 minute Chocolate Mug Cake
4/5
(27 Votes)
-
Microwave Molten Chocolate Fondant
0/5
(0 Votes)
Leave a comment about this recipe