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Buffets recipes - 2 recipes

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Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Buffets recipes


Wash the fennel, remove the green parts and damaged ends and then thin out the remaining vegetable and slice it int...

4.2/5 (21 Votes)

Boil a pan of water. Add the prawns to the pan in the boiling water for about 1 minute

  • 1.5 kg fresh prawns
  • 350g soft butter
  • 2 cloves of garlic
  • 3 tbls of fresh herbs
  • leaves only (fennel
  • parsley
  • tarragon)
2.9/5 (56 Votes)

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Garlic prawns Mini pizza with pears, fennel and dried duck