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Buffets recipes - 2 recipes

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Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Buffets recipes

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Wash the fennel, remove the green parts and damaged ends and then thin out the remaining vegetable and slice it int...

4.2/5 (21 Votes)

Boil a pan of water. Add the prawns to the pan in the boiling water for about 1 minute

  • 1.5 kg fresh prawns
  • 350g soft butter
  • 2 cloves of garlic
  • 3 tbls of fresh herbs
  • leaves only (fennel
  • parsley
  • tarragon)
2.9/5 (56 Votes)

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Garlic prawns Mini pizza with pears, fennel and dried duck