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Recipes
vandotsch speculaas biscuit
By steven, Speculaas Spice
This is the original speculaas biscuit recipe from my Dutch grandmother, updated to include the vandotsch speculaa
- - 250 grams all purpose plain flour
- - 5 gram (1 teaspoon) baking powder
- - 150 grams brown sugar
- - a pinch of salt
- - 30 grams (2 tablespoons) of vandotsch speculaas spice mix
- - 175 grams unsalted butter