treacle recipes - 8 recipes
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Top rated treacle recipes
Hot cross-bun treacle tart
By kerbear1985
Preheat oven to 190°C and place a baking tray in the oven
- 350g shortcrust pastry
- 300g golden syrup
- 150g hot cross buns
- 1/4tsp cinnamon
- 1/2tsp ground ginger
- zest of an orange
- 2tbp single Cream
Chocolate Mars Bar Cake
By tinatk
Mix all ingredients together for 2 minutes
- 4 oz Self Raising Flour
- 4 oz Caster Sugar
- 1 oz Cocoa Powder
- 1/2 teaspoon baking powder
- 4 oz Margarine
- 2 Eggs
- 1 tablespoon Black Treacle
- 1 teaspoon Vanilla Essence
- For the Topping
- 2 Mars Bars
- 2 tablespoons Milk
My Sweet Spicy Chicken
By Jessica.k97
This recipie was created by accident when trying to make something else, however tasted so nice and can be made in
- 4 Chicken Breats (Skinless)
- Tbsp cooking oil
- Tsp Chilli powder
- Tsp Garlic powder
- Tsp Crushed chillies
- Tsp Ground Cinnamon
- Tbsp Treacle
- 500ml Double Cream
Microwave Treacle Pudding
By chris harris
In a large bowl combine ALL ingredients together
- 6oz WholeMeal Flour
- 2oz Soft Dark Brown Sugar
- 3oz Suet
- 1tsp Bicarb Of Soda
- 2tsp Ground Ginger
- 1 Egg
- 2 tbsp Golden Syrup + 2tbsp Golden syrup for base of basin
- Rind and juice of 1 Orange
- 1/2tsp Vanilla Essance
- 1/4Pt Milk
Gingerbread men
By Cazj80
Put the flour, ginger and soda into a bowl and rub in the butter
- 350g plain flour
- 1-2 teaspoon ground ginger
- 1 teaspoon bicarbonate of soda
- 100g butter or margarine
- 175g soft light brown sugar
- 1 egg
- 4 tablespoons golden syrup
Malt loaf
By Cazj80
A lovely treacly, fruit-packed malt loaf, delicious as an afternoon snack! This recipe makes 2 1lb loaves
- 1 tbsp brown sugar
- 3 tbsp malt extract
- 2 tbsp black treacle
- 25g butter
- 350g strong white bread flour, plus extra for flouring
- 100g strong wholemeal flour
- pinch salt
- 14g fast action yeast
- 225g sultanas
- 250ml warm water
- 1 tbsp warm honey, to glaze
Grandad's Jam/Treacle Pudding
By pedro.smith1@hotmail.com
Mix together the margarine and sugar until light and fluffy
- 2oz margarine
- 2oz caster sugar
- 1 egg beaten
- 2oz plain flour
- ½ tsp baking powder
- desert spoon of warm water
- 1½ tbsp of jam or golden syrup
Treacle Tart
Approved byThe ChefBy lpsatchell
This British short crust tart gets a little spice in my version, helping to offset the heavy syrupy-filling
- -Pastry-
- 240g Plain Flour
- 120g Butter
- 2 Eggs
- 20g Sugar
- -Filling-
- 400g Golden Syrup
- 2 Tablespoons cinnamon
- 4 Tablespoons mixed spice
- 2 splashes of lemon juice
- 200g dry breadcrumbs/crustless blended lightly-toasted toast
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