Rate this recipe
3.9/5
(58 Votes)
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Ingredients
- 8 oz Sugar
- 8floz Milk
- 6 oz Butter
- 8 oz Fruit
- 14 oz Flour
Details
servings 8
Level of difficulty Easy
Preparation time 10mins
Cooking time 60mins
Cost Average budget
Preparation
Step 1
Place the first 4 ingredients in to a saucepan and boil
once cooled add flour and mix well.
Step 2
Put in a greesed 7 inch cake tin and bake in a the oven 160c/325f gas 3
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