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For a quick tasty and healthy snack while you're on the move

  • 2 spring onions, sliced
  • 1 clove garlic, crushed
  • 1 avocado
  • 4 cherry tomatoes, chopped
  • Juice of half a lime
  • salt & pepper
4/5 (15 Votes)

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Methi Paratha/Thepla. Methi theplas are very famous in Gujarat and is eaten as anytime food

  • 1 cup whole wheat flour
  • 1 cup gram flour
  • 1 cup chopped fresh fenugreek leaves
  • 1 teaspoon cumin seeds
  • 1 teaspoon coriander powder
  • ½ teaspoon turmeric
  • 1 teaspoon red chili powder
  • 1 teaspoon green chilli-ginger paste
  • 2 tablespoon oil
  • 1 to 2 tablespoon curd/yogurt
  • salt as required
  • oil for frying
2.7/5 (61 Votes)

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A unique and tasty version of the popular kale crisps!

  • 2 bunches of kale
  • 2-3 tbsp gomasio
  • 1 tbsp melted coconut oil
3.6/5 (77 Votes)