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Blackberry & apple crumble muffins
By Cazj80
Preheat the oven to 200ºC/fan180ºC/gas 6 and line a 12-hole muffin tray with paper muffin cases
- 300g plain flour, plus extra for dusting
- 1 tbsp baking powder
- pinch of salt
- 190g caster sugar
- 210ml milk
- 1 egg
- 100g melted butter
- finely grated zest of a lemon
- 250g (1 large) Bramley apple
- 150g blackberries
- Crumple topping
- 15g butter
- 25g plain flour
- 15g demerara sugar
- 25g coarsely chopped pecans or walnuts (optional)
Vegetable and ricotta tart
By joce36
Boil water to blanch the salad for a few minutes
- 1 roll of puff pastry
- 1 pot of ricotta
- 1/4 green salad (batavia)
- 3 carrots
- 2 medium onions
- herbs (about 3 tablespoons)
- salt and pepper
- grated
Chocolate American Whoopies with cream
By TRANO Fabienne
Preheat the oven to 180 ° C (gas mark 4)
- 125g unsalted butter
- 150g dark cooking chocolate
- 3 eggs
- 225g of sugar
- 1 tsp of vanilla extract
- 250g flour
- 30g cocoa powder
- 1/2 teaspoon of baking powder
- 250g plain Philadelphia spread
- 100 ml of fresh single cream
- 50g icing sugar
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