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Similar Limousin beef recipe collections
chocolate & peanut butter marbel squares
By amazing cravings
scruumy chocolate and peanut butter slabs
- 150g smooth peanut butter
- 200g white chocolate
- 300g dark chocolate
Parkin Cake
By Catherine B
Soft, ginger bread-like cake from the Leeds area
- 220g soft butter
- 110g soft, dark brown sugar
- 55g black treacle/molasses
- 200g golden syrup/ corn syrup
- 120g medium oatmeal
- 200g self raising flour
- 1 tsp baking powder
- 4 tsp ground ginger
- 2 tsp nutmeg
- 1 tsp mixed spice
- 2 large eggs, beaten
- 2 tbsp milk
- Oven to 275°F/140°C/gas 1
Camembert Sauce
By Clarisse
In a saucepan over high heat fry the chopped onion with the butter
3.6/5
(102 Votes)
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