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Similar Limousin beef recipe collections
Grilled aubergine with feta and herbs
By Géraldine sur son blog 'la gourmandine'
The day before or the morning
4.6/5
(30 Votes)
Michy’s Meat Parcels
By Danibond, My weight, our journey !
Cut the steak into very small cubes, approx 1-1
- 1½ sheets of defrosted puff pastry
- 4 medium sized chuck steaks/beef braising steaks, lean
- Olive oil
- Paprika
- 2 cloves of garlic, finely chopped
- 2 carrots, peeled and finely chopped
- 1 onion, very finely chopped
- 2 sticks of celery, finely chopped
- Cinnamon
- 1 pt of meat or veg stock
- Honey
- 1 egg
Cream of cep soup
By Hermil-Boudin Alain
Boil the water, add the mushrooms and reduce the heat
3.7/5
(19 Votes)
beef
beef steak
corned beef
beef burgers
beef mains
beef pie