Citrus recipes - 2 recipes
Chef Tips and Tricks
How to trim and tie a roast
In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.
Top rated Citrus recipes
Roast Gammon with Blackened Crackling with Citrus, Rum and Raisin Sauce
By jeves
As soon as you buy the gammon, remove all the wrapping and dry the skin really well with kitchen paper
- 5 lb (2.25 kg) prime gammon joint, smoked or unsmoked
- 1 level tablespoon black treacle
- sea salt crystals
- For the sauce
- 1 large juicy orange
- zest and juice of 1 lime
- 3 fl oz (75 ml) dark rum
- 3 oz (75 g) raisins
- 4 oz (110 g) soft dark brown sugar
- 1 slightly rounded teaspoon arrowroot
Lemon tart, citrus fruit confit, honey vinegar
Cream the melted butter with the sugar, salt, egg and knead, adding the flour at the end
- Pastry:
- 250g flour
- 125g butter
- 100g sugar
- 1 egg
- 3g salt
- Lemon curd:
- 200g butter
- 4 eggs + 2 yolks
- 200g of sugar
- the juice of 4 lemons
- Citrus confit:
- 1 grapefruit
- 2 oranges
- 1 lime
- 30g butter
- 2 tbls honey vinegar
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