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Try this thick and delicious pumpkin-apple butter the next time you make homemade bread

  • 1 can (15 ounces) LIBBY'S® 100% Pure Pumpkin
  • 1 medium apple, peeled and grated
  • 1 cup Apple NESTLÉ® JUICY JUICE® 100% Juice
  • 1/2 cup firmly packed brown sugar
  • 3/4 teaspoon pumpkin pie spice
4.1/5 (54 Votes)

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Indian spice dish

  • 2 Tb ghee
  • 2lb steak cut into 1 inch cubes
  • 1 onion chopped
  • 3 garlic cloves
  • 1 inch ginger grated
  • 4 fresh red chillies
  • 4 green cardamom poods
  • 4 cloves
  • 2 tsp coriander seeds
  • 2tsp cumin seeds
  • 1 tsp paprika
  • 1 tsp salt
  • 1 dried bay leaf
  • 4 fl oz yogurt
  • 1 inch piece of cinnamon
  • 1/4 tsp garam masala
  • pepper
4.5/5 (10 Votes)

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Preheat the oven to 180C/350F/Gas 4

  • Cake
  • 125g/4½oz caster sugar
  • 4 free-range eggs
  • 2 lemons, zest only, finely grated
  • 125g/4½oz self-raising flour, plus extra for flouring
  • 50g/1¾oz unsalted butter, melted and cooled slightly, plus extra for greasing
  • For the crème pâtissière
  • 600ml/20fl oz milk
  • vanilla pod
  • 4 free-range eggs, plus 2 free-range egg yolks
  • 180g/6¼oz caster sugar
  • 100g/3½oz cornflour
  • 150g/5½oz butter, cut into cubes and kept at room temperature
  • For the lemon syrup
  • 75g/2¾oz caster sugar
  • 2 lemons, juice only
  • To finish the cake
  • 200g/7oz marzipan
  • 200g/7oz dark chocolate, for decoration
  • 600g/1lb 5oz medium sized strawberries
4.2/5 (10 Votes)