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cake with mango centre Tagliatelle with a creamy mushroom, asparagus and chicken sauce
By Cathy B
Cook the asparagus and reserve
- 100g fresh morels
- 2 shallots
- 1 bunch asparagus (white)
- 2 chicken breasts (sliced)
- creme fraiche
- 1 chicken stock cube
- And of course tagliatelli
Chocolate caramel brownies with Dime bars
By Eagu59 du blog 'Babeth's cuisine'
Preheat the oven to 180°C
- 170g chocolate caramel (Type Nestlé)
- 2 eggs
- 120g sugar
- 100g butter
- 100g raising flour
- 15 Dime chocolates (or 2-3 Dime bars broken into pieces)
Nigella's one pan chicken
By Elvis elf
roast dinner in one pan
- 2 leg & thigh (or whatever joints you have) of chicken
- 10 new potatoes, quartered
- 1 large red pepper, seeded & quartered
- 1 large onion peeled & cut into segments
- 8 cloves unpeeled garlic
- 6 tablespoons oil
- thyme (optional)
- sea salt