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By LilaNas
Toast bread, butter and keep aside
- 2 pieces bread
- Large omega egg
- Chilli flakes
- Pinch of salt
Little Rhubarb and Apple Turnovers
By Greedyfrog, The Greedy Frog
Delicious little pastries filled with rhubarb and apple compote
- For the rough puff pastry:
- 500 g plain flour
- 500 g cold butter, diced
- 2 tsp salt
- 250 ml very cold water
- For the filling:
- 40 g butter
- 500 g rhubarb, peeled and diced
- 1 apple, peeled, cored and cut into small cubes
- 1 tsp vanilla essence
- 2 tbsp golden caster sugar
- For glazing:
- 1 egg yolk, beaten
Emma’s Italian Pear and Cherry Pie
By soupy
A delicious Pear and Cherry Pie that my beautiful Italian neighbour made for me with fresh fruit from her garden an...
- Filling:
- Fresh Pears, Cherries (or apples or other stone fruits)
- 1 tablespoon sugar
- Cherry Jam (or other jam to ‘match’ fruit)
- Pastry:
- 300g Self-Raising Flour
- 75g Cornflour
- 100g Caster Sugar
- 200g butter
- 1 Egg