Barbecue recipes - 48 recipes
Looking for barbecue recipes for a successful garden BBQ party? Besides the traditional BBQ burgers and sausages, you'll be surprised how many recipes can be cooked on a barbecue: grilled meats, chicken, fish and a full range of grilled veg. Barbecues are fun and sociable where everyone can join in, sharing the cooking and the added bonus is your kitchen will remain spotless!
Chef Tips and Tricks
In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.
Top rated Barbecue recipes
Pulled pork
By Jonespe
A tangy southern dish
- 2-3kg pork shoulder joint
- 3 large carrots
- 1 onion
- 4 sticks of celery
- 330mls cola
- 1 tbsp brown sugar
- 1 tsp cayenne powder
- 2 tsp cumin
- 1 tsp dried allspice
- 1 tsp smoked paprika
Cheesy Jack BBQ Chicken
By bubbles
A deliciously sticky chicken breast covered in Jack Daniels BBQ sauce, crispy bacon rashers and melted mature chees...
- 2 chicken breasts,
- 5-6 tablespoons of Jack Daniels BBQ sauce (any BBQ sauce works, but the JD makes it super tasty!)
- 2 handfuls of a really good grated cheddar,
- 6 rashers of streaky bacon (I use smoked)
BBQ'd Pineapple
By laura, The Mrs Makes
Have you ever BBQ'd a pineapple? A sweet, summery marinade recipe and instructions for the best BBQ dessert
- One pineapple,
- one shot of rum,
- 2 tbsp dark brown soft sugar,
- 4 tbsp melted butter,
- 1 tsp ground ginger
Chorizo & potato salad
By jeves
Put the olive oil, shallots, spring onions and vinegar in a large bowl
- 2 tbsp olive oil
- 2 shallots, finely chopped
- 4 spring onions, finely chopped
- 2 tbsp sherry or wine vinegar
- 1 kg baby potatoes, halved
- 300g green beans, topped and tailed
- 250g cooking chorizo
- 70g rocket
- handful flaked toasted almonds (optional)
Mini Grillled Lamb Ribs in Barbecue Sauce
By Agneau Presto
Mix all marinade ingredients
- 800g lamb ribs
- Olive oil
- Salt and pepper
- For the marinade:
- 3 cloves garlic, chopped
- 2 onions, chopped
- 1 tablespoon shredded ginger
- 2 tablespoons brown sugar
- 2 tablespoons honey
- 2 tablespoons herbes de Provence
- 2 tablespoons mustard
- ½ cup sherry vinegar
- ½ cup soy sauce
Citrus fish bites with Thai dipping sauce
By Loyd Grossman, Visit the Loyd Grossman Website
Impress your guests with this great starter / canapé by using the Thai sauce as a dipping sauce for grilled bite s...
- 1/2 x 350g jar Loyd Grossman Yellow Thai Curry Sauce
- 1 large tuna or salmon fillet
- ½ lemon - juice only
- 1 lime – juice only
- Pinch of black pepper
- Pinch of chilli flakes
Pheasant cooked in a nettle sauce
By ToniC
Cook the pheasant in the oven or bbq (with wood or charcoal)
- 1 whole pheasant
- a bunch of nettles
- a pint of water
Prawn and apricot tandoori skewers
By Flo sur son blog 'Le Flo des saveurs'
Peel the prawns, leaving the tails
Pan roast rib of beef with thyme roasted vegetables
By tobyelkington, Flavoursome Feast
This dish is pretty much the epitome of my kind of cooking
- 1 rib of beef on the bone weighing 1.5-2kg, go for the best that you can afford
- 2 cloves of garlic
- Olive oil
- 4 large carrots
- 4 small beets
- 4 onions
- Large sprig of thyme
- 1 kg floury potatoes
Mad's Pepper Sauce
By mteo
Catering Size
- 2 kg Yellow Peppers
- 1 kg Red Peppers
- 5 Cloves of Garlic
- 200 ml Olive Oil
- 1 lt Water
- Salt and Pepper
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Honey BBQ Sauce
- 4 tbsp Olive oil
- 2 diced onions
- 2 (250g) passatta sauces
- 1/2 jar honey (or to taste)
- 4 Dessert spoons cider wine vinegar
- 4 Cloves garlic (chopped very finely)
- 4 tbsp Worcestershire sauce
- 2 teaspoons ground black pepper
- Upto a 1/4 teaspoon Cayenne pepper
- BBQ Marinade 4.3/5 (32 Votes)
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Vietnamese style fried chicken...
- 1 kg Chicken wings.
- 7 Tbsp Fish sauce
- 3 Tbsp plain flour
- Vegetable oil
- black pepper
- Kitchen towel.
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chicken kebaba
- 1tblsp balsamic vinegar
- 1tsp soy sauce
- 3tblsp veg oil
- Finely grated zest and juice 1 lime
- 4 chicken breasts
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Festive Pig's Head
- 1/2 Pig's Head
- Salt
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Chicken and Chorizo Skewers
- 1 x chorizo
- 2 x chicken breasts
- Cocktail sticks
-
Homemade BBQ sauce.
- 2 Tbsp hone
- 2 Tbsp of soft brown sugar
- 1 Tbsp of smoked paprika
- 150 ml water
- 50 ml cider vinegar
- 150 g ketchup
- 2 Tsp Tabasco sauce
- 2 tsp Worcestershire sauce
- 1/2 tsp chilli flakes (optional)
-
Soy, Ginger and Garlic Drumsticks
- 6 chicken drumsticks
- 1 cup light soy sauce
- 3 tablespoons light brown sugar
- 1 tablespoon sesame oil
- 1 tablespoon mirin
- 1 tablespoon finely diced garlic
- 1 tablespoon grated ginger
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Mint and peanut yogurt sauce for...
- Mint yoghurt sauce:
- 2 plain yoghurt and a touch of crème fraîche
- 2 tbsp chopped fresh mint leaves (or frozen)
- 2 tbsp peanuts
- salt and pepper
- Salad:
- 200g baby spinach (or other young shoots)
- 1 bunch of red and pink radishes
- 1 cucumber
- Salad Dressing:
- 1 tsp honey
- 1 tsp mustard
- 2 tbsp wine vinegar
- 4 tbsp olive oil
- salt and pepper
- 8 minced beef skewers
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BBQ pulled pork
- 1.5-2kg pork shoulder, all fat removed
- 5 tbsp Worcestershire sauce
- 1 tsp mustard powder
- 500g passata
- 3 tbsp balsamic vinegar
- 2 cloves of garlic, crushed
- 3 tbsp sweetener
- Salt and freshly ground black pepper
- Pork satay skewers 4.2/5 (57 Votes)
-
Grilled chicken with Pico de Gallo
- For grilled chicken and seasoning
- 2 chicken breasts
- 1/2 tsp paprika
- 1/2 tsp powdered cayenne pepper
- 1/2 tsp garlic powder
- 1 tsp ground coriander
- 1 tsp ground cumin
- Salt and pepper to taste
- Juice of half a lime
- 2 tbsp of preferred oil, for frying
- For Pico de Gallo
- 2 large vine-ripened tomatoes
- 1/4 cup of chopped onion, either red or white (more can be added to taste)
- 1/2 cup chopped fresh cilantro
- Half of a medium-sized jalapeño, de-seeded, or adjust to desired hotness.
- 3 tablespoons of freshly squeezed lime juice, or adjust to taste
- Salt and Pepper to taste
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