Sloan's soup

By xxlaura7xx

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Rate this recipe 2.7/5 (16 Votes)

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Ingredients

Ribbed Beef
2 Leeks
1 swede
3 carrots
4/5 potatoes
Lentils
2 medium sized onions
pepper
Salt
Fresh Parsley
**leave lentils in a dish to soak over night**

Details

Level of difficulty Average
Preparation time 60mins
Cooking time 238mins
Cost Average budget

Preparation

Step 1

Boil beef in a saucepan of water for a bout half hour. Strain away all the water. Cut any fat off the beef. Add more water to saucepan.

Step 2

Grate carrots , dice potatoes and swede. Slice lentils and onion, also chop up the parsley.
Add all to the pot and seaso with salt and pepper to required taste

Step 3

Bring to the boil.
Turn down to simmer, stirring occasionally

Leave overnight as it tastes better the next day