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3.7/5
(12 Votes)
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Ingredients
- Ready made pie crust/flan and pie top
- Inside: a ready made round chocolate cake (from scratch or already shop made)
- Or-
- Pie crust/flan base
- Cake batter mix
- Or-
- 2 premade cakes
- And chocolate frosting
- Melted chocolate
- Decoration:
- Melted chocolate
- Sprinkles and toppings of your choice
Details
Level of difficulty Easy
Cost Average budget
Preparation
Step 1
Place chocolate cake into pie crust/ flan base.
Fill in the gaps round the cake with the melted chocolate
optional: place a round pastry pie top onto the cake, and the melted chocolate should seal it down
or-
you could even put cake batter/mix into the pie crust and then cook it from inside the pie
or-
crumble 2 premade cakes (from scratch or from shop) together in a bowl. Add the chocolate frosting and mix it all together till you get a doughy consistency.
Spread the dough all over the bottom of the pie crust and then top with melted chocolate or put chocolate cream on top.
Decorate how you with with any topping, sprinkles and sweets you like!
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