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Ingredients
- 3 zucchini
- 23 tablespoons of sour cream or natural yogurt
- 1 tablespoon of cumin
- 2 pinches of cinnamon
- salt and pepper to taste
Details
servings 4
Level of difficulty Easy
Preparation time 15mins
Cooking time 10mins
Cost Average budget
Preparation
Step 1
Clean the zucchini, cut into thick slices, place them in an ovenproof dish with a little water and put them to cook in the microwave on high for 6-7 minutes, or until they are tender.
Step 2
Drain well, place them in the food processor fitted with a chopping blade and turn until a smooth puree; add yogurt or sour cream
Step 3
Add in the cinnamon, cumin and salt and pepper to taste!
Serve hot, warm or cold
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